3 Twists to Your Regular Chutneys
From the Blog cheflingtales There is no desi snack that's truly complete without a chutney. But the same old chutney can be boring, so to mix things up, here are our favorite renditions of the chutney for you to try out: Tomato Chutney *Ingredients* - Tomatoes – 4 - Salt – as per taste - Garlic Cloves – 2 to 3 (or 1 teaspoon of garlic powder) - Vinegar – 3 to 4 tablespoons - Red Chili Powder (or Chili Flakes) – ½ teaspoon *Preparation* 1. Grill tomatoes over a stove and then peel the skin off 2. Blend all ingredients together Green Chutney *Ingredients* - Coriander – half bunch - Mint – half bunch - Green Chilies – 3 to 4 - Salt – as per taste - Almonds – 8 to 10 - Walnuts – ¼ cup - Vinegar or Lemon Juice – 3 to 4 tablespoons - Water – ½ cupakistanblogs.blogspot.comRead Full Post
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