Fried Caramel Apples – A Sweet and Fruity Treat
From the Blog cheflingtales Fruits are a blessing by the Almighty, particularly in the month of Ramazan; we can use them in our kitchen to make various recipes. We can use them to make smoothies, milk shakes, desserts, salads, and much more. A great way of using fruit is to transform them into evening snacks to provide yourself with both taste and nutrition. Which is why I have come up with a unique recipe of fried fruit snack, Fried Caramel apples. Apples are a source of iron and they can really boost you with energy, which is why it is a good dish to have at the Iftaar table, especially if you have a sweet tooth. You can serve fried caramel as a formal or a casual tea time snack, or as a dessert portion after the main course. Here is the recipe: *Ingredients:* - 2 medium sized apples - ½ cup fpakistanblogs.blogspot.comRead Full Post
Diary 474
From the Blog randomlyabstract About a day or two before it happened, I was thinking how Inaya and Abdur Rehman have shaped the meaning of love for me, or how, because of them, I have come to know this particular aspect of love, which includes selflessness as well as a very personal and real attachment. I was also missing her – more than I missed AbdurRehman this time – and had put a very cute photo of her on my phone's lock screen so I could keep seeing her, though that made me want to pull her cheeks, and somehow, to pull her out of screen too. Her mom, my sister, hadn't visited in a few days as Ramadan has started and it's a pretty busy month for most, but then her husband dropped her and the kids one night so they could spend time here. Before that, they checked into a hospital for Inaya wasn't feeling vpakistanblogs.blogspot.comRead Full Post
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